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red chiles
Ingredients: Local and/or seasonal vegetables*
Simply the best
cheesy sauce
Market Vegetable Enchiladas gluten-free red chilesSeasonal root veggies and greens, combined with organic black beans and rolled inside Patty Pan's house made flour tortillas, topped with smokey ancho chile sauce and a healthy layer of cheddar cheese. Two servings Ingredients: Washington grown whole wheat flour, organic black beans, local and or organic vegetables (seasonal variety), RBST free cheddar cheese (milk, enzymes, annato, salt), tomato, ancho chiles, red wine vinegar, olive oil, sea salt.
